Akoğlan Kozak, Meryem, and Volkan Genç. “Management of the Emotions of Employees in the Process of Change Acquisition: A Restaurant Example”. Journal of Turkish Tourism ResearchSEARCH 2, no. 1 (May 13, 2021): 27–43. Accessed October 5, 2026. https://www.tutad.org/index.php/tutad/article/view/25.